Texas Roadhouse sautéed mushrooms are a popular side dish served at Texas Roadhouse restaurants. They are made by sautéing fresh mushrooms in butter and seasoning them with garlic, salt, and pepper.
The mushrooms are cooked until they are tender and flavorful, then served hot alongside other dishes like steak or chicken. The combination of buttery mushrooms with garlic and seasoning creates a savory and delicious accompaniment to any meal.
Price $2.99 | Calories 120
Texas Roadhouse Sauteed Mushrooms Ingredients List:
- Fresh mushrooms (commonly white button mushrooms or baby portobello mushrooms)
- Butter
- Garlic (freshly minced or garlic powder)
- Salt
- Black pepper
- Optional: Worcestershire sauce or other seasonings for additional flavor
Texas Roadhouse Sauteed Mushrooms Allergan information:
- Contains Milk
- Contains Soy
- Doesn’t Contain Eggs
- Doesn’t Contain Fish
- Doesn’t Contain Shellfish
- Doesn’t Contain Tree Nuts
- Doesn’t Contain Peanuts
- Doesn’t Contain Wheat
- Doesn’t Contain Sesame
Other potential allergens depend on the specific ingredients and preparation methods used by the restaurant.
Texas Roadhouse Sauteed Mushrooms Nutrition Facts
Serving Size: 1 Order
| Nutrient | Amount Per Serving | % Daily Value* |
|---|---|---|
| Calories | 120 | |
| Calories from Fat | 100 | |
| Total Fat | 11g | 17% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 480mg | 20% |
| Total Carbohydrates | 5g | 2% |
| Dietary Fiber | 2g | 8% |
| Sugars | 2g | |
| Protein | 3g |
FAQ
How does Texas Roadhouse make their sautéed mushrooms?
Texas Roadhouse sautéed mushrooms are made by cooking fresh mushrooms in butter with garlic, salt, and pepper until they are tender and flavorful.
What are the ingredients in Texas Roadhouse sautéed mushrooms?
The main ingredients in Texas Roadhouse sautéed mushrooms typically include fresh mushrooms, butter, garlic, salt, and black pepper.
Are Texas Roadhouse sautéed mushrooms vegetarian?
Yes, Texas Roadhouse sautéed mushrooms are vegetarian as they are made with only plant-based ingredients: mushrooms, butter, garlic, salt, and pepper.
Are Texas Roadhouse sautéed mushrooms gluten-free?
Yes, Texas Roadhouse sautéed mushrooms are typically gluten-free as they do not contain any gluten-containing ingredients. However, it’s always best to check with the restaurant for specific dietary concerns.
